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3 comments:
Ok i just saw that recipe yesterday and wanted to make it!! It looks heavenly!
It is heavenly, but if you make it, I would recommend cooking the butter and brown sugar together longer than just until they're one color. It turned out a little grainy. Of course that could also be because the dough is coated with sugar. But anyway, try cooking the two together a bit longer so they meld together better.
Oh my goodness...I think i am making this tonight!
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